Experience the exceptional taste of Bresaola dry cured beef, an exquisite and meticulously crafted salami made right here in the USA. This culinary masterpiece is formed of salted and dried beef, creating a raw, whole piece, non-smoked salami that stands out as a truly memorable delicacy. Originally hailing from the picturesque Valtellina Region of Italy, Bresaola has been enjoyed for centuries for its unique flavor and texture. Our version is carefully made from only the finest selected lean beef, which is lightly seasoned to enhance its natural flavors and then air-dried to absolute perfection. For those with a refined palate, this extremely tender product should be enjoyed sliced thin, perfectly paired with fresh arugula, and drizzled with the highest quality olive oil. By choosing this Bresaola, you are not only enjoying a piece of Italian heritage but also supporting a tradition of quality and exceptional taste.